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How
to Float,
Buoyed
Up The gases in the air bladder,
mostly oxygen and nitrogen, prevent
the salmon from sinking by making
it more buoyant. The salmon can
stabilize itself in a hovering position
by adjusting the volume and pressure
of gas to a neutral position. (The
neutral gas level in freshwater
is slightly higher than in saltwater.)
When the salmon
needs to move deeper into the water,
it releases some of the gas to become
less buoyant. When its ready to
move upward, gas in the bladder
expands to make the fish lighter.
Fish that change depth frequently,
such as salmon, tend to have high
oxygen levels in their bladders
because it fills in faster and leaves
faster than other gases.
That
Sinking Feeling Unlike bottom-dwelling
fish, salmon must be able to move
easily from one depth to another,
swimming close to the surface of
a freshwater stream, or sinking
deep into the depths of the ocean.
Without an air bladder, and with
body tissue that is denser than
water, the salmon would have to
use an enormous amount of swimming
energy to keep from sinking. |